Hot Marzipan Cocoa
Ready in 1–2 steps
Wonderfully simple and so delicious
Ingredients
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Marzipan Simply Pure – 50 g
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Hot water – 160 ml
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Cocoa (baking cocoa or, if you prefer it sweeter, drinking chocolate powder) – 50 g
Instructions:
Tear the marzipan into pieces and place it in a mixing cup, add the water, and blend until it becomes nice and creamy.
Add the cocoa and blend again.
Enjoy immediately.
