Flamed Marzipan – Refined with a delicate caramel note
Our flamed marzipan is a true delicacy for real connoisseurs: the surface is hand-caramelized with an open flame, creating a delicate, golden-brown crust with a fine roasted aroma. Crispy on the outside, soft and moist on the inside – this elegant contrast makes the flamed marzipan a true highlight.
Through the flaming process, a subtle caramel note develops that refines the natural almond flavor and gives the marzipan a unique depth. Both visually and in taste, this is a premium product, handcrafted in traditional confectionery quality.