VEGAN
Have you already prepared everything for Easter? Here is a quick recipe for an Easter treat: super delicious marzipan eggs.
Time
goes quickly
difficulty
Simply
Ingredients
200 g marzipan (e.g. Simply Pure )
Powder for the surroundings (e.g. cocoa, matcha, strawberry, vanilla)
Here's how:
Divide the marzipan into 20 pieces, fill bowls with the different colored powders and roll the marzipan pieces in them. Then form small eggs out of them. Roll them in the powder again. Done!
Tip:
After Easter, you can also form balls instead of eggs and then enjoy them as marzipan chocolates or give them as gifts.
