marzipan potatoes with a kick

Super delicious marzipan potatoes that you can snack on your mood and at any time of the year.

A simple guide for a fun and creative evening with family or friends.

marzipan potatoes with a kick
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You need that
Enjoy the joy
Time
depending on the creation
Difficulty
Simply

Ingredients

  • Your favorite variety Marzipan
  • 200g result approx. 20 marzipan potatoes
  • Marzipan Heavenly grace
  • Marzipan very Cherry
  • Marzipan Creamy White
    Currently unavailable
  • Marzipan Salty Caramel
  • Marzipan Sunny Orange
  • Marzipan Probierpaket
    Currently unavailable
  • 200g ergeben ca. 20 Marzipan-Kartoffeln

Ingredients Cover

  • Dark chocolate
  • Milk chocolate
  • Cocoa powder or cinnamon

Ingredients Topping

Let your creativity run wild. What is allowed is what pleases and
tastes. Chopped almonds and walnuts are particularly suitable. With Mini
Sugar beads and gold sugar can give your creation a right one
Give wow effect.

That's how it's done

Ca. 10 g of the marzipan mass and roll to balls in your palms.

Option 1:

  • Dust or roll in with cocoa powder or cinnamon.

Variant 2:

  • Melting chocolate over a water bath.
  • Place the marzipan balls on a fork and dive into the chocolate.
  • Allow to cool slightly on a piece of baking paper or grid.
  • As long as the chocolate is still soft, decorate the balls with toppings.

Also as a marzi-pop:

  • Ca. 20g of the marzipan mass and roll into balls.
  • Put the bullets on a cake-pop stick. Then in
    Dip chocolate or for a dripping effect from above over the
    Run Marzi pop.
  • Afterwards, garnish as desired.

Tip 

  • Beautifully packed, your homemade potato creations are also an ideal gift.
  • How about a few small marzipankered spoons for your next chocolate fondue?